Guatemala - El Panal [Natural]

€0,00 EUR

Guatemala - El Panal [Natural]

Name: Guatemala - El Panal [Natural]
Brand: Boo Coffee Roasters
Availability: InStock

Natural | Chocolate praline, blackberry, redcurrant

Bedoeld om van te genieten als:
Filter

Deze koffie is exclusief verkrijgbaar en te nuttigen in onze Flagship Cafés.

Exclusief voor in het café

Speciale koffie

White coffee filter with coffee grounds on a wooden surface

Unieke koffie

Smaakprofiel en verwerkingswijze

A clean natural from the Qawale smallholder project in La Libertad, Huehuetenango. Dark fruit and praline sweetness, with redcurrant keeping the finish fresh.

Zorgvuldig inkopen

De eindeloze zoektocht naar de perfecte koffie

El Panal comes from the Qawale project in La Libertad, Huehuetenango. The lot is built from smallholder producers working to the same quality standard, with support from Vides58.

The name means honeycomb, and the coffee has that same sense of many small parts coming together: individual farm lots, careful patio drying and a cup that lands on praline, blackberry and redcurrant.

Het ontstaan van geweldige smaken

Alles over Boo Coffee Roasters

Boo! launched their roastery in 2024 in Brussels (Anderlecht), inside the COOP building — a refurbished former factory designed to support the growth of small and medium-sized enterprises. From the beginning, their mission was clear: to showcase what they believe Modern Coffee should be.

For Boo!, that means making both their brand and their coffee as approachable and inclusive as possible. They believe that in order to grow the specialty coffee industry, a shift in how it's typically presented is essential — moving away from exclusivity and toward openness.

Equally important to them is how they source their coffee. Boo! aims to work directly with producers whenever possible, minimizing intermediaries in the supply chain. Transparency and long-term relationships are at the heart of how they operate.

They’ve built Boo! on these core values, with a commitment to continually making the specialty coffee world a better, more accessible place.

That’s why we’ve chosen to work with them — because they’re not only focused on quality, but also on building a coffee culture that’s fair, inclusive, and forward-thinking.